Organic

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War Over Bees?

Bees at risk and birds. And. The following excerpts are from an article worth reading.

The minutes of President Putin’s recent meeting with US Secretary of State John Kerry show the Russian leaders “extreme outrage” over the Obama administration continuing its protection of global seed and plant bio-genetic giants Syngenta NYSE:SYT, and Monsanto NYSE:MON in the face of a growing “bee apocalypse” that the Kremlin warns “will most certainly” lead to a World War.

According to the minutes, released by the Ministry of Natural Resources and Environment of the Russian Federation (MNRE), Mr. Putin was so incensed over the Obama admin’s refusal to discuss this grave matter that he refused for 3 hrs to even meet with Mr. Kerry, who had traveled to Moscow on a scheduled diplomatic mission, but then relented so as to not cause an even greater rift between the 2 nations.
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ABC commissioned world renowned environmental toxicologist Dr. Pierre Mineau to conduct the research. The 100-page report, “The Impact of the Nation’s Most Widely Used Insecticides on Birds,” reviews 200 studies on neonicotinoids including industry research obtained through the US Freedom of Information Act. The report evaluates the toxicological risk to birds and aquatic systems and includes extensive comparisons with the older pesticides that the neonicotinoids have replaced. The assessment concludes that the neonicotinoids are lethal to birds and to the aquatic systems on which they depend.

“A single Corn kernel coated with a neonicotinoid can kill a songbird,” Ms. Palmer said. “Even a tiny grain of Wheat or Canola treated with the oldest neonicotinoid — called imidacloprid — can fatally poison a bird. And as little as 1/10th of a neonicotinoid-coated corn seed per day during egg-laying season is all that is needed to affect reproduction.”
The new report concludes that neonicotinoid contamination levels in both surface- and ground water in the United States and around the world are already beyond the threshold found to kill many aquatic invertebrates.”
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Roundup Ready = Bacterial Overgrowth

“Another genetically engineered type of plant is Roundup Ready plants, in which the plant material has been engineered to be resistant to glyphosate, the active ingredient in Roundup. With the advent of Roundup Ready plants, farmers have had to dramatically increase the amount of glyphosate used. The reason for this is because when you apply Roundup to the soil in massive quantities, it causes a significant reduction in all of the beneficial organisms in the soil.

According to Dr. Ingham, Roundup causes “a massive balloon” of bacteria in the soils, because glyphosate is a bacterial food. This bacterial overgrowth then takes up all the soluble inorganic nutrients that are present in the soil, leaving the plants stressed through lack of nutrition. To combat this, farmers apply more fertilizers to keep the plants alive, and before you know it, a truly vicious circle has been created.

“Every single genetically engineered plant has to be really examined very carefully for the effect that it has on the whole ecosystem – on the soil, animal health, and human health. We just don’t have the studies. They weren’t done. They weren’t required,” Dr. Ingham says.” Dr. Joseph Mercola

Related Link Here

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Millions Against the Monster…

The battle is in the states…

“Monsanto’s greatest fear isn’t a federal government charged with protecting the health and safety of its citizens.  Congress and the White House seem only too happy to oblige the biotech industry’s unquenchable thirst for growth, power and dominance. No, it’s the massive, unstoppable (so far) grassroots movement of Millions Against Monsanto that strikes fear in the heart of the Biotech Bully. U.S. citizens are waking up. They’re demanding labels on genetically engineered foods, similar to those already required in the European Union. They’re calling for serious independent safety-testing of GE crops and animals, both those already approved (especially Monsanto’s Roundup-resistant crops) and those awaiting approval.

The anti-GMO movement has finally figured out, after 20 years of fruitlessly lobbying Congress, the FDA and the White House, that the federal government is not going to require labels on GE foods. Instead the movement has shifted the battleground on GMO labeling from Monsanto and Big Food’s turf in Washington D.C. to the more favorable terrain of state ballot initiatives and state legislative action—publicizing the fact that a state GMO labeling law will have the same marketplace impact as a national labeling law.

State laws spell doom for Monsanto. Companies like Kellogg’s, General Mills, Coca-Cola, Pepsi/Frito-Lay, Dean Foods, Unilever, Con-Agra, Safeway, Wal-Mart and Smuckers are not going to label in just one or two states.  Monsanto knows that U.S. food companies will go GMO-free in the entire U.S., rather than admit to consumers that their products contain GMOs.”

Taken from the Organic Consumers Association website. Related Link Here